Florian Kucher explains the recipe for a pumpkin dessert
October 6, 2022, at 07:30 Home & Pleasure : Why pumpkin has become essential in the kitchen (with recipes) Hokkaido is a classic pumpkin variety. Its great advantage: its skin can be eaten and its firm flesh is suitable for almost all dishes. Photo: dpa-tmn/Christin Klose tester Fall is pumpkin season. Why are they so …
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