Healthy because…
Sweets are also healthy; for example, low-carb cinnamon rolls that contain no refined sugar or wheat flour. In addition, cinnamon also has healthy properties and, with its circulation-boosting effect, creates a pleasant warmth in autumn and winter.
yeast, buttermilk, 1 tablespoon xylitol (from 80 grams of yeast dough)
Heat the yeast with the buttermilk and a tablespoon of xylitol in a saucepan. When everything has dissolved, remove the saucepan from the heat and let it ferment for 10 minutes.
Cheese, xylitol, salt, egg, almond flour, coconut flour, baking powder, butter
Mix the cheese with the pot mixture. Then add the rest of the xylitol yeast dough, salt, egg, almond flour, coconut flour, baking powder and melted butter and knead everything. If the dough is too thick, add a little flour.
Cover the dough and leave it at room temperature for 40 minutes. Then knead it again and spread it on a floured surface to 1 cm.
Xylitol, cinnamon, butter
For the filling, mix xylitol with cinnamon and melted butter. Spread this mixture evenly over the dough.
albumen
Now the dough is rolled and then cut into 2 cm thick slices. These are placed on the baking sheet. Beat the egg white and wash the snails with it.
Heat the oven to 170 degrees and bake the snails for 20 minutes.
Sweets are also healthy; for example, low-carb cinnamon rolls that contain no refined sugar or wheat flour. In addition, cinnamon also has healthy properties and, with its circulation-boosting effect, creates a pleasant warmth in autumn and winter.